In 100 g (Grams) of Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter there is 0.635 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter.

Whale, beluga, meat, dried (Alaska Native)	2.999 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.947 g	2.95%
Soy protein isolate, potassium type	2.303 g	2.30%
Soy protein isolate	2.303 g	2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.226 g	2.23%
Egg, white, dried, stabilized, glucose reduced	2.05 g	2.05%
Egg, white, dried, powder, stabilized, glucose reduced	1.872 g	1.87%
Fish, cod, Atlantic, dried and salted	1.849 g	1.85%
Egg, white, dried	1.83 g	1.83%
Egg, white, dried, flakes, stabilized, glucose reduced	1.748 g	1.75%
Cheese, parmesan, shredded	1.609 g	1.61%
Pork, cured, bacon, cooked, microwaved	1.587 g	1.59%
Soy protein concentrate, produced by alcohol extraction	1.578 g	1.58%
Soy protein concentrate, produced by acid wash	1.578 g	1.58%
Seeds, cottonseed flour, low fat (glandless)	1.57 g	1.57%
Seeds, cottonseed meal, partially defatted (glandless)	1.547 g	1.55%
Beverages, Protein powder soy based	1.511 g	1.51%
Game meat, deer, cooked, roasted	1.494 g	1.49%
Seeds, sesame flour, low-fat	1.476 g	1.48%
Game meat, boar, wild, cooked, roasted	1.435 g	1.44%

Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter

Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter are listed below.

Water	44.51 g	44.51%
Energy (calorie)	331 kcal
Energy (joule)	1385 kJ
Protein	21.97 g	21.97%
Total lipid (fat)	21.91 g	21.91%
Ash	1.37 g	1.37%
Carbohydrate, by difference	10.25 g	10.25%
Calcium, Ca	26 mg	0.03%
Iron, Fe	1.49 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	137 mg	0.14%
Potassium, K	180 mg	0.18%
Sodium, Na	317 mg	0.32%
Zinc, Zn	1.96 mg
Copper, Cu	0.081 mg
Manganese, Mn	0.062 mg
Selenium, Se	29 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.119 mg
Riboflavin	0.213 mg

Nutrients in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter